What makes a good roasted chicken?
Alright folks, let's talk about what turns a regular ol' bird into a mouth-watering roasted chicken. First up, it's all about the seasoning - a good blend of herbs and spices can make the chicken sing louder than a reality TV contestant! Secondly, the cooking technique plays a massive role, slow-roasting is the secret to getting that golden, crispy skin that crunches like autumn leaves under your feet. Moisture, my friends, is the unsung hero of a good roast - nobody wants a dry bird, so basting is key! Lastly, let's not forget the power of a good rest after roasting, let that bird chill out for a bit, it's been through a lot.
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