soups Archive

  • Egg Flower Soup

    Ingredients 4-5 wooden ears (Chinese black fungi) (Optional) 2 Tablespoons soy sauce 2 Teaspoons corn flour 175g/6 oz pork fillet, shredded 900 ml/1-1/2 pints stock 1 Teaspoon salt 2 Eggs...

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  • Chestnut Soup

    Ingredients 450g/1 lb chestnuts 1 Large onion, peeled and chopped 2 Celery stalks, chopped 1.2 Litres/2 pints turkey or chicken stock 1 Bay leaf Salt Freshly ground black pepper Directions...

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  • Ingredients 1 Tablespoon polyunsaturated vegetable oil 1 Large onion, peeled and finely chopped 2 Cloves garlic, peeled and crushed 450g/1 lb ripe tomatoes, skinned and chopped 300 ml/1/2 pint vegetable...

    Fresh Tomato Soup

    Ingredients 1 Tablespoon polyunsaturated vegetable oil 1 Large onion, peeled and finely chopped 2 Cloves garlic, peeled and crushed 450g/1 lb ripe tomatoes, skinned and chopped 300 ml/1/2 pint vegetable...

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  • Vegetable Stock

    METRIC/IMPERIAL 2 Tablespoons polyunsaturated vegetable oil 450g/1 lb Onions,peeled and sliced 450g/1 lb carrots,scraped and sliced 1 Head celery,Trimmed,with the leaves, roughly chopped 1.75 Litres/3 pints water 1 Bouquet garni...

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