Cinnamon buns with icing Ingredients: Flour, 315 g; Dry yeast 2 tsp .; Milk 300 ml; Flour, 230 g; Salt 1/2 tsp .; Sugar 7 tbsp .; The yolk 1 piece; Butter (melted), 60 ml; Cinnamon (ground) 2 tsp .; Powdered sugar 100 g; Almond extract 1 tsp . Preparation: 1.Vremya preparation — 4 hours […]
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