BUFFALO PIZZA WITH SALMON
Ingredients:
250 g dough for pizza
125 g Buffalo Mozzarella Cheese
230 g Sauce Pizza Buffalo
130 g tomatoes concassé
2 g Basil
5 g garlic
70 g Smoked Salmon
3 g Sea salt large
10 ml Olive oil
Cooking method
Garlic is clean, rinse, dry and cut into very small cubes. Then place the garlic in the olive oil and a little bear.
Buffalo Mozzarella cheese to get out of the pack and separated from the liquid. Cheese cut or break into small hands, the same size pieces.
Pizza dough roll it out on a table in a thin round pancake. On top of the dough evenly distribute the tomato sauce Buffalo, departing from the edges of the dough 0.5 cm.
Pizza baked in a special oven for pizza at 400 degrees, almost to full readiness.
2 minutes until cooked pizza, remove it from the oven and top with tomato pizza concassé. Share buffalo mozzarella cheese. Top evenly lay out the slices of smoked salmon. Confectionery brush to grease garlic aged in oil. Season with salt and bake until cooked.
Preparing a pizza cut into eight pieces. Top pizza drizzle with olive oil and garnish with basil leaf green.
DOUGH:
Ingredients:
250 g wheat flour
200g flour for pizza
230 ml water
2 g Yeast
35 ml Olive oil
2 g salt
Cooking method
Yeast breed in warm boiled water.
Wheat flour and flour for pizza mix, pour into a sieve, sift through a sieve on the table. Then collect the flour in a mound in the center of the slide and flour to make a recess to pour the olive oil and add salt. Mash all hands from the edges toward the center in a smooth dough, pouring slowly into flour warm boiled water and yeast.
Then, the pizza dough into three equal parts and each part of the roll of the ball.
Pizza dough out onto a baking sheet and cover with a clean towel waffle.
Pizza dough stand for 1 hour. Then the dough can be used to prepare a pizza.
SAUCE:
Ingredients:
100g Tomatoes in own juice
100g tomatoes concassé
2 g salt
1 c Sugar
10 ml Olive oil
Cooking method
Tomatoes in own juice, cut into small cubes and gently mix them with tomatoes concassé. How to cook concassé, find another dish from the recipe.
Mixed tomatoes with salt, add sugar and olive oil. Stir.